An indulgent masterpiece bridging the artistry of Japan with the timeless flavors of traditional Italy, classic with a twist. Using our own Lievito Madre and special fermentation method, each panettone is meticulously crafted, blending heritage with gourmet finesse. Made with premium Japanese eggs and delicate Japanese artisan flour,the soft, airy crumb is lifted by the bright zest of Amalfi lemon. Each bite reveals lush candied orange peel and organic plumped raisins, creating a symphony o zesty sweetness and velvety richness.